Snickerdoodles #2
                Servings: 54

                1 c  Margarine or butter                 2 c  Oats, old fashioned
                3/4 c  Sugar, brown; packed                2 ts Cinnamon, ground
                3/4 c  Sugar                               1 ts Baking soda
                2    Eggs                              1/2 ts Salt; (optional)
                1 3/4 c  Flour, all purpose                  1 tb Sugar

                Heat oven to 375F.  Grease cookie sheet. In large bowl, beat
               together  butter, brown sugar and 3/4 cup granulated sugar until
               light and fluffy.   Add eggs; mix well. In medium bowl, combine
               flour, oats, 1 ts cinnamon,  soda and salt.  Add to sugar mixture;
               mix well. Drop by rounded  teaspoonfuls onto prepared cookie
               sheet. In small bowl, combine remaining 1
                Tb sugar and 1 ts cinnamon; sprinkle lightly over each cookie.
               Bake 8-10  minutes. Cool 1 minute on cookie sheet; remove to
               wire cooling rack.