1 1/3    cup                  flour
            1/2      teaspoon             salt
            2        teaspoon             baking powder
            1        teaspoon             sugar
            2                             eggs
            1/4      cup                  melted butter or butter substitute
            1        cup                  sweet milk

           Sift flour, measure, and sift with salt and baking powder.  Beat egg yolks
           until light and foamy.  Add sugar and shortening.  Mix well. Add milk
           alternately with sifted dry ingredients to egg mixture. Fold in stiffly
           beaten egg whites.  Bake in hot waffle iron. 6 servings. The Household
           Searchlight - 1941