Italian Style Salisbury Steaks

                Yield: 1 servings

                1 lb Ground beef
              1/4 c  Seasoned dry bread crumbs
              1/4 c  Water
                1    Egg; slightly beaten
              1/2 ts Salt
              1/4 ts Pepper
              1/4 c  Italian dressing
                2 c  Thinly siced onions
                2 c  Mushrooms; thin sliced
                8 oz Tomato sauce
              1/2 ts Basil leaves

            Preheat oven to 350. In medium bowl, thoroughly
            combine ground beef, bread crumbs, water, egg, salt
            and pepper. Shape into 4 oval patties, then place in 1
            1/2 quart oblong baking pan; set aside. in medium
            skillet, heat italian dressing and cook onions with
            mushrooms over medium heat, stirring occasionally, 5
            minutes or until tender. Stir in tomato sauce and
            basil. Spoon tomato mixture over patties and bake 30
            minutes or until done.