1 1/2    cup                  sourdough starter
            3/4      cup                  milk
            2 1/2    tablespoon           margarine/butter
            2 2/3    tablespoon           sugar
            1 1/3    tablespoon           salt
            4        cup                  bread flour
            2 1/2    teaspoon             yeast

           Note: 6 servings for Large (1.5 lb) loaf, set to 4 for Medium or 3 for
           Small.

           Put everything in the machine in the order suggested by your manufacturer,
           lock and load on regular cycle.